Historical Perspective
The Cheshire
region occupies the Midland Gap, the low-lying plain between the
Pennines in the east and the Welsh uplands in the south.
The rivers Dee and Mersey and their wide, level-bottomed valleys
delimit the region's western and northern boundaries extending
out to the Irish Sea, eventually draining into large estuarine
inlets and creating the Wirral Peninsula. Rising from the plain,
the mid-Cheshire sandstone ridge effectively divides the county
into an eastern and western lowland.
The landscape of the region,
and consequently its vegetation and wildlife, has developed in
comparatively recent times. Only
10,000
years ago sheets of ice scoured the face of the landscape. This
glacial erosion reinforced features such as the deep fissures
underlying
the Dee and Mersey estuaries and contributed to their development
in subsequent drainage. As glaciers retreated northward, leaving
expanses of sands and clay, the landscape was colonised by a
succession of vegetation.
Vegetation became established with the
colonisation of bare mineral surfaces by mosses and liverworts,
followed by a diversity of
herbs, grasses and sedges. These were succeeded by scrub, with
pioneer
tree species such as birch, pine and hazel. As soil and climatic
conditions
improved this developed, by about 3,000 BC, to full deciduous
mixed oak forest of oak, elm, alder and lime. On acidic, sandy
areas,
a heathy birch/oak woodland dominated, contrasting with oak/ash/maple/lime/elm/cherry
woods on the more calcareous boulder clay and alder/willow
on wet ground. During this Mesolithic and early Neolithic period
man was
predominantly a hunter-gatherer and there is little evidence
of human
disturbance to vegetation in the region.
Human Impacts
Since about 3,000 BC, however, the
region's landscape has been increasingly affected by human activities.
The
pollen record
from this period
shows a decline of tree species such as elm, accompanied
by an increase in the extent of grasses, bracken and 'weeds
of cultivation',
such
as plantain. Although such early forest clearance may have
been localised, evidence for it occurs in many of the region's
meres
and mosses.
At Lindow Moss this clearance phase, associated with charcoal
and Neolithic flintwork, is radiocarbon dated to just before
3,000
BC. Similar dates have been obtained for elm decline and
forest
clearance
at Hatchmere, Norley. There is however, no evidence of
cereal cultivation in the region until the Iron Age (c700 BC - 47
AD), when there
was also a marked decrease in tree cover. At Lindow Moss
the pollen of
wheat and barley is associated with major forest clearance
dated around 450 BC.
Alongside human influences, climatic
change also accounted for the development of the extensive peatlands
in the county,
during
cool
wet periods. Thus much of the colonisation of open moorland
and lowland raised bogs occurred in the Iron Age when
the earlier forests in
these locations were encroached upon by water-holding
mosses. Substantial erosion in this period, attributed to both
forest clearance and
high rainfall, gave rise to increasing sedimentation
in the estuaries,
developing subsequently into extensive saltmarsh.
Reduction
in woodland appears to have continued throughout the Roman period
and there is evidence of spelt wheat
and, perhaps,
rye being
cultivated at Wilderspool, Warrington, in the 3rd century
AD.
We know relatively little of the region's economy
and environment in the early historic period, though it
seems likely that
the pattern of forest clearance and mixed agriculture
accelerated. Wood pasture
developed where clearings were maintained by grazing
domesticated animals, and heaths were also sustained
by rough grazing.
Habitat diversity has been further increased by sporting
interests which have generally involved the hunting
of wildlife. Heathland
has been managed by burning, to increase game productivity
and woodland has been maintained or, indeed, created,
as covert. Rivers and lakes
have also been actively managed as fisheries. As
a result of human interaction little remains of the
county's
primary
habitats.
The
closest approximations to undisturbed communities
include the estuaries, remnant woodland in the river
valleys,
the meres
and
the areas
where peat continues to form.
Agriculturally the Cheshire
region is primarily a dairy farming area - the thick glacial
drift of clays
and
sands deposited
by the retreating
glaciers, during the last Ice Age, giving rise
to soils more suited to pasture than the plough. Permanent
pasture
is also
the predominant
land-use on the upland peat soils of the Pennine
fringes, although the grasslands here are acidic
with low agricultural
potential.
Another long-established industry in
the region is centred on the Weaver valley and the Mersey
Estuary,
where the
commercial exploitation
of the salt-beds around Northwich, Middlewich
and Sandbach, has
greatly impacted upon the local landscape. Salt
and its derivatives also
provided the raw materials for the development
of the region's heavy chemical industries during
and
Mersey
valleys.
The region has been a main line of communication
between the south and north-west of England
since prehistoric
times, and
has proved
attractive for settlement. Despite considerable
post-war urban development, particularly in
the north region,
around Warrington,
Runcorn, Urban
Wirral, Stockport, Tameside and Trafford, the
major conurbations are still comparatively
widely dispersed
and surrounded
by a rural hinterland.
The overall result of
these mixes of topography, geology, soils and land-use is an area
of contrasting
landscapes
- wooded
river valleys
and sandstone hills, meres and mosses, estuaries
and heaths, industrial wastelands and old
parklands - all
set within
a matrix of intensively
productive farmland and urban development.
The diversity of landscape types, in turn,
supports
a fragile and
vulnerable wealth of different
types of wildlife habitats, some of which
are of national and
international importance.
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